Keep up with the latest at Bungalow 44
Bungalow 44 is expanding service to include Sunday Brunch this fall with a new, special menu… Kickin’ Fried Chicken & Waffles anyone? Swing by any Sunday from 11 am to 3 pm for an amazing ramos fizz or a bourbon milk punch. Did we mention the delightfully bottomless mimosas? Don’t want to miss a single touchdown pass? Catch the top football …
JASON SIMS and GABRIEL CHARPENTIER, along with partners PETER SCHUMACHER and BILL HIGGINS, continue to lead one of Mill Valley’s favorite places for delicious food, warm service and one of the “best bars in Marin” ~ (Pacific Sun, 2019)
Today is a great day for a burger. With smoked onion rings/white cheddar/awesome sauce.
The mood is set. Date night.
Stir it up Saturdays. Manhattan, Old Fashioned, Negroni, Martini… what’s it gonna be?
It’s Whiskey Wednesday! We have procured quite the whiskey list, with rare finds, such as, Pappy Van Winkle, William Larue Weller, George T. Stagg, Weller 12, etc. A perfect excuse to swing by when you’re thirsty.
Our Pecan-Infused Old Fashioned is just one of the can’t miss options on our cocktail list. No matter your flavor, we’ve got something delicious for you.
Today we are thankful for being located in Mill Valley, California. One of the most beautiful places on earth. Home.
Farm to mouth 🤤. “Blue Crush” with blanco tequila/blueberry-jalapeño shrub/lime/ginger beer. Aloha Friday
One of the stars of the menu is definitely Chef Gabe’s Short Rib with a polenta spring roll/wood-grilled bok choy
