What’s better than the weekend? New Bungalow menu items! 😄 You’re lookin’ at burrata with persimmons, pomegranate, spiced pecans, prosciutto & sage-pecan pesto. Hungry yet?!
Hands up if you agree hamachi poppers are the absolute best way to start a new week or any meal for that matter
It’s Truffle Fries Tuesday in Marin! While our truffle fries do deserve their own hashtag, the truth is, we would take a heaping serving of these any day of the week sounds good and all. Care to join?
What the clock says, goes! Don’t waste a second and come see us. Make a reservation here.
We’ve got a full menu brimming with meat, veg, and seafood delights to please any palate! Make a reservation
Beets & blackberries, a match made in heaven! Don’t believe us? Reserve a table for the weekend & find out!
Heirloom tomato season is short but sweet – come make the most of it with seasonal, delicious dishes here at the Bungalow!
Dreamy Thursday night dinner: grilled octopus with sweet corn, coconut, & chorizo broth! What are you waiting for?
Something light & share-able sound good to you? Our Tuna Carpaccio with pickled watermelon, sriracha aioli, and micro cilantro is just what you need! Check out the other new additions to our menu here
The Perfect Starter… Cajun Boudin with Pickled Onions and Whole Grain Mustard
Cheers to you and your loved ones, as we ring in 2018! #we❤️ourregulars #bungalow44 #marin#millvalley #bungalow44 #bestteamever