Clean energy by Deep Green

clean energy

We are committed to clean energy and have joined California’s 100% renewable energy movement.  We are now part of MCE’s Deep Green 100% renewable energy service.

Dispatch Goods carry tote

Proud to use reusable takeout containers

We are so proud to be the first restaurant in Marin to start using reusable take out containers. Read the full article here. Thank you @dispatch_goods and thank you @marinlivingmag for the write up! If you aren’t familiar with Marin Living Magazine, we highly recommend you do if you want to keep up with what’s happening in our beautiful county. …

hummus

Fresh Garbanzo Hummus

Chef Gabe’s Fresh Garbanzo Hummus is back! With pickled vegetables, marinated olives and grilled naan. Perfect for this gorgeous MV weather 👌🏽😊 #bungalow44 #hummus #spring #outdoordining #millvalley

Happy Aloha Friday

Happy Aloha Friday

Happy Aloha Friday!! 🤙🏽 All smiles under these masks. Can’t wait to see you all ❤️ #bungalow44 #wearamask #spring #millvalley #outdoordining

Easy Street

New Spring Cocktails “Easy Street”- bourbon, cappelletti, lo-fi sweet vermouth, strawberry, basil, coconut, lemon. #bungalow44 #spring #cocktails #cocktailsofinstagram #drinkporn

Best Bars in Marin

JASON SIMS and GABRIEL CHARPENTIER,  along with partners PETER SCHUMACHER and BILL HIGGINS, continue to lead one of Mill Valley’s favorite places for delicious food, warm service and one of the “best bars in Marin” ~ (Pacific Sun, 2019)

Burger Time

Today is a great day for a burger. With smoked onion rings/white cheddar/awesome sauce.

Stir it up

Stir it up Saturdays. Manhattan, Old Fashioned, Negroni, Martini… what’s it gonna be?

Whiskey Wednesday

It’s Whiskey Wednesday! We have procured quite the whiskey list, with rare finds, such as, Pappy Van Winkle, William Larue Weller, George T. Stagg, Weller 12, etc. A perfect excuse to swing by when you’re thirsty.

Pecan-Infused Old Fashioned

Our Pecan-Infused Old Fashioned is just one of the can’t miss options on our cocktail list. No matter your flavor, we’ve got something delicious for you. 

Thankful

Today we are thankful for being located in Mill Valley, California. One of the most beautiful places on earth. Home.

Blue Crush Cocktail

Blue Crush

Farm to mouth 🤤. “Blue Crush” with blanco tequila/blueberry-jalapeño shrub/lime/ginger beer. Aloha Friday

Short rib with polenta

Chef Gabe’s Short Rib

One of the stars of the menu is definitely Chef Gabe’s Short Rib with a polenta spring roll/wood-grilled bok choy

Other Side of the Pillow cocktail

Other Side of the Pillow

Easy like Sunday morning? YepCool as the “Other Side of the Pillow”? You’ll have to try it yourself. Other Side of the Pillow- hendricks gin/ aperol/cucumber/grapefruit/lime/rosemary/soda